custom-cake.com - Gingerbread Cake Recipe
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Gingerbread Cake

Ingredients:
2 boxes ofyellow cake mix
1 3/4 cup molasses
4 eggs
2 teaspoons cinnamon
1 1/2 teaspoons ginger
1/2 teaspoon nutmeg
1 cup milk
2/3 cup canola oil
1/2 cup water

Instructions:
1. Preheat oven to 350 degrees. Spray a pan with cooking spray.

2. Beat all of the ingredients together.

3. Spread the batter into the prepared pan.

4. Bake for about 40 minutes or until done.

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Copyright © 2009 Gaudry. All rights reserved.

A number of processes and products on this website are patent pending. You may use the processes and make the products so long as you are not directly or indirectly benefiting from the financial sale or offering for sale of: (1) the patent-pending products themselves or (2) another product promoting the use or sale of the patent-pending products or processes. You may use the products and processes described on this site to make desserts or other food items sold for profit. Please contact us with any further questions.